14-Inch Non-Stick Carbon Steel Rectangle Baking Tray Pan

LEENKEA 14-Inch Non-Stick Rectangle Baking Tray

Elevate your baking game with the LEENKEA 14-Inch Non-Stick Rectangle Baking Pan. Crafted from high-quality high-carbon steel with a food-grade non-stick coating, this versatile baking tray is your go-to for bread, cakes, cookies, biscuits, pies, pizza, and roasting. Whether you're baking for your family at home or serving a crowd at a restaurant or office event, this durable pan delivers consistent, professional results every time.

Made in Mainland China.

Key Features

• Premium High-Carbon Steel Construction: Provides even heat distribution for perfectly baked goods every time, eliminating hot spots and uneven browning.
• Food-Grade Non-Stick Coating: Scratch-resistant and rust-proof surface ensures effortless food release and quick, easy cleanup — no more stuck-on messes.
• Versatile Rectangle Design: Ideal for bread loaves, sheet cakes, cookies, biscuits, pies, pizza, and roasted dishes — one pan for almost every baking need.
• Generous 14-Inch Size: At 37 × 25.5 × 1.5 cm, this tray is perfectly sized for home kitchens, restaurants, schools, offices, and bakeries.
• Easy to Clean: The smooth non-stick surface wipes clean with ease. Simply hand wash with warm soapy water and dry thoroughly before storing.
• Sleek Black Finish: A classic black color that blends seamlessly into any kitchen aesthetic while helping to absorb heat for even baking.

Specifications

• Material: High-Carbon Steel + Food-Grade Non-Stick Coating
• Dimensions: 37 × 25.5 × 1.5 cm (approx. 14 inches)
• Color: Black
• Brand: LEENKEA
• High-Concern Chemicals: None

Care Instructions

• Never use abrasive cleaners or metal utensils — use nylon, wood, or rubber tools to protect the non-stick surface.
• Not suitable for direct stovetop heating or use directly under a grill element.
• Before first use, wash in warm soapy water and dry thoroughly.
• For best baking results, lightly grease with a small amount of fat before each use.
• Always use oven gloves when removing from the oven.

Package Contents

• 1 × LEENKEA 14-Inch Non-Stick Rectangle Baking Tray

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Learn more: FDA food safety in the kitchen

Frequently Asked Questions

Q: Is this baking tray safe to use in the oven?

A: Yes! The LEENKEA non-stick carbon steel baking tray is designed for oven use. It is not intended for direct stovetop or grill use. Always use oven gloves when handling the hot tray after baking.

Q: Can I use metal spatulas or utensils with this non-stick baking pan?

A: To preserve the food-grade non-stick coating and extend the life of your baking tray, we recommend using nylon, wood, or rubber utensils. Metal tools may scratch the surface over time.

Q: How do I clean the 14-inch rectangle baking tray?

A: Hand washing is recommended. Simply wash with warm soapy water using a soft cloth or sponge, then dry thoroughly. Avoid abrasive scrubbers or harsh chemical cleaners to maintain the non-stick coating.

Q: What can I bake using this carbon steel baking pan?

A: This versatile rectangle baking pan is perfect for a wide range of baked goods including bread, cakes, cookies, biscuits, pies, pizza, and roasted foods — making it an excellent all-in-one pan for both everyday baking and entertaining.

Production & Packaging Notice

To maintain high stock availability and fast shipping times, our items are sourced from multiple verified manufacturing facilities. While the core quality, materials, and product specifications remain identical, you may notice slight variations in the packaging design, manufacturing origin, or the wording of the printed instructions.